We invite you to join us on Sundays to tour the Mansion and enjoy our fabulous sit-down champagne brunch. Brunch is served from 10:30 to 2:00, and reservations are recommended.

All entrees include freshly baked breads, fresh fruit compote, and seasoned vegetables.

Italian Toast
Thick slices of sourdough French bread dipped in a batter of sour cream, Amaretto liqueur, and eggs, covered in a special sweet butter with toasted almonds and whipped cream.

Filet Benedict
Medallions of Canadian bacon, grilled tomatoes, and fresh avocado, topped with poached eggs and covered with a rich orange hollandaise sauce.

Chicken Crepe a la Maison
A light fluffy crepe filled with diced pieces of chicken, sautéed with green onions and mushrooms, then topped with a shitake sauce Bonne Femme.

Seabass Filet
Fresh seabass encrusted in a macadamia bread crumb seasoning topped with a coconut cream sauce, served with buttered mashed potatoes.

Quiche du Jour
Farm-fresh eggs delicately mixed with vegetables, meats, and spices, then baked to perfection in its own crust. Please ask your waiter for Quiche of the Day.

Specials
Your waiter will describe this week's special entrees.

Beverages
Regular and decaffeinated Colombian coffee, tea, milk, and fresh orange juice served throughout meal. Champagne served throughout meal. House wine by the glass

Desserts of the Day
Your waiter will inform you of the deserts of the day.

Pricing
Menu prices upon request.
All prices are subject to 18% gratuity and 7.5% sales tax.